July 4th, Tuesday - Temecula July 4th Parade
Old Town, Temecula
This went on without a hitch. We had the Earth Ball, two bicycles and one tricycle, stuffed animals, and plenty of friendly enthusiasm. The audience was quite large and very friendly.
A great day for this year's July 4th Celebration.
Put on by Margaret Meyncke
Sierra Club / Santa Margarita Group
Aug. 12 (Sat) 8:30 AM Palomar Mountain State Park Hike
Join me on a hike through the deeply forested trails of Palomar Mountain State Park. I will be using several trails to form a loop. The hike will be moderately aggressive, about 8 miles long with about 1000' of gain/loss. I will be making some changes from last year's hike to highlight different park features. We will meet at the parking lot near Doane Pond. This is where the hike will begin and finish. Dress in layers, bring 2 liters of water, a snack or lunch, sturdy hiking shoes and don't forget the sunscreen. The park's physical address is 19952 State Park Rd. Palomar Mountain, CA 92060. There is an $8 per vehicle day use fee. To register or for more information: email Bob Audibert at firstname.lastname@example.org or call me at (951)302-1059. Steady rain cancels. Santa Margarita Group
1. Primal Pastures on Oct. 15, 2016
We toured Primal Pastures; Farmer John, our tour guide, detailed the objectives for the operation. The operation is a small family farm located in Murrieta, California. Their goal is to produce wholesome meat that is grown humanely, responsibly and sustainably.
Tour of Primal Pastures
2. Temecula Olive Oil Ranch
We had a great educational afternoon, November 6, 2016. In addition we had good music, good food, olive oil tasting and raffle. It was a good opportunity to meet and socialize, and listen to a talented vocalist, Kelly Wilson.
Thom Curry of Temecula Olive Oil Company was our tour guide. We learned briefly how the ranch was created, the microclimate of the site, the type of olive trees, and the process of extracting olive oil from the fruits.
Tour of Temecula Olive Ranch
3. California Energy System in Transition, Regional Perspectives and Local Opportunities
Meadow Day, October 29, 2016, was organized by Teri Biancardi. The panel of speakers discussed alternative approaches to land management in areas at risk of desertification. These include erosion control, soil remediation and native plant regeneration strategies, which are currently being implemented in the community open space by an AmeriCorps team, who is deployed to the area for six weeks.
From the left: Teri Biancardi, Carmen Fields,
Zach Chastain, Anisha Borthakur, Cody Autaubo
Teri Biancardi discussed methods for erosion control, soil remediation, and native plant regeneration.
A summary of the other activities:
October 5, 2016: Thompson Middle School’s successful Eco-Fair was attended by over 500 7th grade students. Several agencies provided interactive information. The focus was on tracking of the wildlife and the Murrieta Creek Regional Trail next to the school.
Also, Pam Nelson, Teri Biancardi and Laurie Webster, members of the Altair Team, investigated the proposed development in detail through the eyes of the city planning staff, developers and the councilmen/woman. The development impinges on the already restricted wildlife corridors and freeway crossing.
November 5, 2016: Pam, Scott and Caren tabled at the annual Family Wildlife Day at the Santa Rosa Plateau.
November 21, 2016: Twenty people participated in the fifth workshop of our Teachers’ Environmental Education program. Topics were environmental science through lessons, field trips, community outings and field monitoring.
December 11, 2016: Our Holiday party is at Vail Lake Resort once a “wild west” cattle range. The site has recently been opened to the public. We’ll have a hay ride tour of the site, music and food.
Saturday, September 23, 2017
U-Pick, Sunshine Summit
35310 State Highway 79, Warner Springs CA
This is the grove we have visited for several years. Last year, the trees suffered due to drought, but this year, they are full. The red apples are falling off already.The grove is organic, but I don't believe it is Certified. It's a fun place to pick - easy for everyone.
Bring cash $1 per pound. The jujubes are $2.25 per pound. They are big and juicy this year. Bring bags or containers, too. Just in case, don't forget water, sunscreen and hats. It's only a 30-minute drive from Temecula, so it's an easy place to get some good, fresh fruit. The manager is Fermin (818-930-7951)